From the Case
From the Case
Each day our chef sets to work crafting unique entrees and side dishes for you to enjoy in a single portion or combine for a full family meal. Browse a sampling of our features or download our full case menu.
Prepared Salads
- Couscous Salad with Roasted Tomato and Arugula
- Southwestern Salad with Orzo Pasta
- Traditional Home-style Potato Salad
Chef-crafted Entrees
- Roasted Pork Prime Rib
- Chicken with Squash and Goat Cheese
- Roasted Duck
- Braised Lamb Shank
- Bison Meatloaf
- Beef Pot Roast
Signature Sides
- Risotto Cakes
- Gratin Potatoes
- Couscous with Basil
- Roasted Beets
- Grilled Asparagus
- Braised Red Cabbage
…And More
- Fresh Cheeses
- Cured Meats
- Appetizers
- House-made Sauces
- Fresh pastas by the pound
- Desserts